Discover our small-batch, homemade cinnamon buns, baked fresh on the farm using our own farm-fresh chicken eggs and simple, wholesome ingredients. Soft, fluffy, and generously swirled with cinnamon sugar, each bun is finished with a thick layer of creamy frosting for the perfect balance of sweetness and warmth.
Made in limited batches and offered on select weekends, these buns are crafted by hand and baked fresh to ensure the highest quality and flavor. Availability will vary, so when they’re here, it’s best not to wait.
Perfect for breakfast, brunch, or a cozy afternoon treat, these cinnamon buns bring true homemade comfort to every bite.
Sold in sets of three and available in the farm store — while supplies last!